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WESTERN INDIA’s FARSAN- NAMKEEN (Starters & Snacks - Served Hot)
Papadum (plain / spicy)
2 peices papadum with 4 chutneys
£3.95
Daal Soup
A creamy sauce mixed with daals and light spices
£4.50
Vegetarian
Bhajia
Mixed vegetable dipped in gram flour and deep fried
£6.50
Vegetarian
Patti Samosa (Plate of Two)
Pastry filled with spicy vegetable mix, served with chutney
£6.50
Vegetarian

Onion Bhajia (Plate of Three)
Sliced onions dipped in gram flour and spices, deep fried until gold
£6.50
Vegetarian

Aloo Tikki Chat
Spiced cakes, served with curried chick peas, yoghurt and chutney
£6.50
Vegetarian
Special Platter
Chef’s selection of appertising starter
£7.50
Vegetarian
MUMBAY'S CHOWPATY (Traditional Tasty Snacks & Chat- Served Cold)
Bhel Poori
A delicious mixture of poori, puffed rice crispies, seo potatoes, onions, green chillies, sweet & sour sauce and special spices
£6.50
Vegetarian

Dahl Vada (Or Dahi Dhalle)
Black lentil seasoned with yoghurt and served with sweet & sour sauces, garnished with special spices.
£6.50
Vegetarian
Paani Poori (Or Gol Gappa or Puchka)
Delicious small, hollow, crispy whole wheat pooris, served with tamarind and spicy sauces as well as chick peas
£6.50
Vegetarian
Aloo Chana Chat
Chickpeas and potatoes, served on pooris with sweet and sour sauces, topped with yoghurt and garnished with special spices
£6.50
Vegetarian

Potato Poori (Sev Poori)
Flat crispy pooris mixed with potatoes, onions, tamarind and date sauce, garlic relish and chilli chutney, topped with yoghurt and finally covered with served
£6.50
Vegetarian
Dahi Bhalle Chat
Dahi vada and chick peas served on pooris with sweet and sour sauces topped with yoghurt and garnished with special sauces
£6.50
Vegetarian
Special Poori
Panni pooris stuffed with potatoes, seasoned with yoghurt, served with sweet & sour sauces, garnished with blended spices
£8.50
Vegetarian
THALI FROM GUJRAT AND PUNJAB (Traditional Indian style set meals)
Mysore Thali
Traditional Indian style meal consisting of daal (lentil), 2 vegetables, bhajia, rice, pooris or chatpatis and gulab jaman (dessert)
£17.95
Vegetarian
Shankar Thali (Complete 3 Course Meal)
The house specially comprising of daal soup, papadam, bhajia, flour and curries, special rice, raita, chapatis or pooris and a choice of dessert (shrikhand, gulab jamun or kheer)
£18.95
Vegetarian

Punjab Thali
Yoghurt khaki, rajma, panner muttor, raita, achaar, gulab jamun, pilau rice, poori or chapati
£16.95
Vegetarian
Rice And Daal or Vegetables
RICE & DAAL comes with salad dessert mint sauce
VEGETABLES comes with pratha or chapatis or puri with salad dessert mint sauce
£12.95
Vegetarian
Vegetables with Paratha, Chapatis or Puris
£12.95
Vegetarian
Malai Kofta with Paratha
MALAI KOFTA WITH PARATHA - Vegetable balls in a thick creamy sauce served with paratha, kheer and salad
£12.95
Vegetarian
CHEF'S SELECTION FROM SOUTH INDIA (Dosas from the Coral Coast of Madras)
Plain Dosa
Pancake made from ground black lentil and rice,
served with coconut chutney.
£10.95
Vegetarian
Mysore Masala Dosa
Specially prepared potato filling folded in a rice pancake served with sambhar (a savoury sauce)
and specially prepared homemade chutney.
£13.95
Vegetarian

Cheese Chilly Dosa
Rice pancake served with mozzarella cheese topping.
£11.95
Vegetarian
Dosa of the Day
Dosa of the Day
Chef’s choice of filling.
£12.95
Vegetarian
Spinach & Paneer Dosa
Rice Pancak served with cottage cheese and mash potato served with coconut chutney and sambhar.
£13.95
Vegetarian
Paper Dosa
Paper-thin crispy rice pancake, served with a separate vegetable filling, sambhar and coconut chutney.
£12.95
Vegetarian

Rava Onion Dosa
Cream of wheat pancake served with separate mildly spiced potato filling, coconut chutney and sambhar.
£12.95
Vegetarian

Rava Dulax Dosa
Cream of wheat pancake served with separate mildly spiced potato filling, coconut chutney and sambhar.
£12.95
Vegetarian
Uthappam
Lentil pizza topped with tomatoes, onions and coconut, with a unique flavour created by a well balanced mixture of exotic
spices, all served with sambhar and coconut chutney.
£12.95
Vegetarian
Cheese Uthappam
Lentil pizza topped with mozzarella cheese, tomatoes, onions and coconut, with a unique flavour created by a well balanced mixture of exotic spices, all served with sambhar and coconut chutney.
£11.95
Vegetarian
Idli Sambhar
Steamed with rice sponge cakes, served with sambhar (savoury sauce) and coconut chutney.
£11.95
Vegetarian
MAIN DISHES
Exotic Karahi Mix
Several fresh vegetables cooked in karahi with tomato, garlic and onions, all moderately spiced.
£7.95
Saag Bhajee
Fresh spinach cooked in our chef's special recipe.
£7.95
Aloo Gobi
Fresh potatoes and cauliflower cooked in traditional light spices.
£7.95
Saag Alo
Flavourful spinach and potatoes with medium spices,
£7.95
Mushroom Bhajee
Mushrooms cooked in fresh tomatoes and onions.
£7.95
Bhindi Bhajee
Ladies fingers cooked in fresh tomato and onions.
£7.95
Brinjal Bhajee
Aubergine cooked in vegetable oil and lightly spiced.
£7.95
Bombay Aloo
Potatoes cooked Bombay style - HOT
£7.95
Vegetable Korma
Mildly spiced mixed vegetables.
£7.95
Daal
Mixed lentils, a popular dish - found in every Indian home.
£7.95
Tarka Daal
£7.95
Chana Masala
Chickpeas cooked with onions, herbs and tomatoes.
£7.95
Royal Bhenta
Fresh baby aubergine cooked in rich tomato cream and onion sauce.
£7.95
PANEER DISHES
Paneer Karahi
Cottage cheese in karahi with tomato. garlic and onion.
£9.95
Paneer Muttur
Green peas and cottage cheese with special sauces.
£9.95
Palak Paneer
Cottage cheese with spinach and special sauces
£9.95
Chilli Paneer
£9.95
Paneer Butter Masala
£9.95
RICE - CHAWAL
Basmati Rice
£4.95
Pilau Rice
£5.95
Lemon Rice
£5.95
Vegetavle Rice
£5.95
BREADS
Nan
£3.95
Peshwari Nan
£4.95
Garlic Nan
£4.25
Stuffed Nan
£4.25
Cheese Nan
£4.25
Plain Paratha
£3.95
Tandori Roti
£3.95
Chapati (Plate of Two)
£3.50
Poori (Plate of Two)
£3.50
Lachha Paratha
£3.50
ACCOMPANISHMENTS
Raita
£1.95
Plain yogurt
£1.95
Salad
£4.50
Sambhar (small/large)
Small
£1.95
Large
£3.95
DAILY SPECIALS
Daily Chef's Special
£12.95
Tandori Dishes
Paneer Tikka
£11.95

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